1 can of talia’s fava beans with chili
1 small chopped onion
2 cloves minced garlic
1 diced green pepper
1 tbsp of olive oil
Cumin
Salt
1 tomato
2 tbsp of chopped parsley
2 tbsp of lemon Juice
First we heat the pan and we add little oil, garlic, onion and the diced green pepper until cooked later we add the fava beans with chili, salt and cumin, finally serve with chopped tomato and parsley .
